I Found the SECRET to Making Fried Shrimp QUICK and EASY!

Learn the secret to making quick and easy fried shrimp with this recipe! Whether you prefer panko, Chinese-style, Cajun-style, or air-fried, this recipe has got you covered. Dive into crispy, delicious shrimp in no time! Checkout the CAJUN NINJA SHRIMP FULL RECIPE HERE... https://youtu.be/RhQWFmHomyA?si=-omqECsqB-jTdNLp FRIED SHRIMP 2 lbs Fresh Shrimp 1 Gallon of Cooking Oil 2 Tablespoon of Mustard 2 Tablespoon of Hot Sauce 2 Eggs 2 Cups of Flour 2 Tablespoons of Cajun Seasoning 1/2 Tablespoon of Salt 1/2 Tablespoon of Garlic Powder Peel and De-vein roughly 2 pounds of fresh shrimp. Heat roughly a gallon of oil on a medium/low heat. You’ll eventually want to reach 425°. Monitor the heat every so often with a thermometer. While the oil is heating up, add the mustard and hot sauce to the shrimp. Mix thoroughly and let it sit in the refrigerator for about 30 minutes. When the oil gets to around 425°, you can put your heat to a low setting. Maintain until ready to fry. With about 10 minutes left on the shrimp, scramble two eggs. Add the eggs to the shrimp. Mix together the flour, cajun seasoning, salt, and garlic powder. When you know your oil is around 425° and you are ready to fry, that is when you mix your shrimp in with your seasoned flour. Add a few shrimp at a time to the flour, so that some of the excess marinade can drip off. Immediately after battering the shrimp, that is when you want to drop them in the fryer. Quickness is optimal for a nice crispy texture. Fry the shrimp for two minutes, and then remove. Let the excess oil drip, then pour the shrimp into a pan that’s layered with paper towels. Season with a little bit of salt if you like, but it’s completely optional. Let them cool a bit and enjoy! If you enjoyed this recipe, be sure to check out my other cooking videos and let me know in the comments how your grilled cheese turned out!

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RAY MACK'S KITCHEN AND GRILL FOOD TRAILER MENU

 

Ray Mack's Kitchen and Grill food trailer will be selling JUMBO Beef Philly CheeseSteaks...and I'm trying out my new CHICKEN PHILLY CHEESESTEAK as well. By the way, I got those $5 HAMBURGERS 

(Text me if you have questions: 919-452-2644)

Beef and Chicken Philly CheeseSteak

• Lettuce, Tomato, onions

• Mozzarella Cheese

• Jalapeño Peppers....25 CENT

• Sweet Peppers....25 CENT 

• Salt & Pepper

• Grilled Mushrooms....25 CENT

• Mayo 

•EXTRA CHEESE...$2

($15.00 for cheesesteak)

($20.00 with FRESH CUT FRIES & DRINK)

Cheese Burgers (choose your topping above)

($5.00 for Hamburger)

($6.00 for Cheeseburger)

($10.00 with FRESH CUT FRIES & DRINK)

ADD BACON 🥓 $2.00

WE NOW HAVE

(FRIED ONION RINGS...$3.50)

&

(4 PIECE FRIED CHICKEN WINGS...$5.00)

I'm now accepting CREDIT CARDS

There is a $3.50 fee for all credit cards.

TAKING CASHAPP PRE-ORDERS AS WELL

$Raymackskitchen

Text (919-452-2644) To Place Order!!! When Placing Order Please Have The Following Ready...

NAME: 

PHONE: 

ORDER:

PICK UP TIME:

CASH APP:

PLEASE USE THIS FORMAT FOR PRE-ORDERS

Fresh Strawberry Pound Cake

“Subscribe to my channel!” or “Watch my next video!” http://www.youtube.com/c/RayMacksKitchenandGrill Like ✔ “Share” ✔ Tag ✔ Comment ✔ Re-post ✔Follow me If you love recipes Follow me or join our Awesome Free Recipe YouTube channel for recipes, fun, tips and inspiration daily😀 I want to give a BIG SHOUTOUT to Dr. Tammy Kelly for giving me the inspiration for this recipe. . Fresh Strawberry Pound Cake FOR THE GLAZE 1/4 stick melted unsalted butter 1/4 cup fresh Strawberries chopped 1 1/2 cups powdered sugar FOR THE CAKE 1 box Duncan Hines strawberry cake mix 2 tablespoons flour 1/2 teaspoon baking powder 1 3oz. Box strawberry Jell-O dry mix 3/4 cup Vegetable oil 4 eggs 1/2 cup water 3/4 cup fresh Strawberries chopped For the glaze: Combine ingredients listed for the glaze. For the cake: Preheat oven to 325°. Lightly oil and flour a bundt pan, you can use non-stickcooking spray as well. Mix ingredients in a mix using a hand mixer for 3 minutes until the batter is smooth. Pour batter into the prepared pan and bake for 1hour and 5 minutes. Turn out of pan and cool for another 10 minutes before adding the glaze. Glaze the cake while warn. CHECKOUT THESE RECIPE ASLO: ➡️Classic Southern Meatloaf Recipe: Hearty and Flavorful Onion Gravy Edition https://youtu.be/KG0-qURptiQ ➡️Ultimate Buttered Mashed Potatoes Recipe https://youtu.be/Yazz7Cz6wig ➡️The Best Hamburger Gravy EVER!!! https://youtu.be/iJ3Q9X35vM0 ➡️Savory Beef Roast Stuffed Potatoes: A Hearty Meal! https://youtu.be/-YJhV40cXpo ➡️Ultimate Seafood Boil with a Twist https://youtu.be/RfOD2ZfTS4U ➡️The Best Beef Marinade that is packed with flavor for grilling steaks or roast beef. https://youtu.be/h8Vo2hQMBUs #Raymackstyle #goodeats

Master The Perfect Air Fryer Shrimp Recipe - Honey Lemon Pepper Shrimp 101

Help Me reach 700,000 SUBSCRIBE TO Ray Mack's Kitchen & Grill http://www.youtube.com/c/RayMacksKitchenandGrill Contact: Krmwwjd@aol.com “Subscribe to my channel!” or “Watch my next video!” http://www.youtube.com/c/RayMacksKitchenandGrill Like ✔ “Share” ✔ Tag ✔ Comment ✔ Re-post ✔Follow me If you love recipes Follow me or join our Awesome Free Recipe YouTube channel for recipes, fun, tips and inspiration daily😀 FOLLOW ME: • Twitter: https://twitter.com/Raymack72 • Instagram: https://instagram.com/RAY_MACKS_KITCHEN_AND_GRILL • Facebook: https://https://www.facebook.com/raymackskitchenandgrill *If you want a YouTube Channel Shout-Out, Please Check Here & Give me information about your channel: https://goo.gl/j5pQ6Z ----------------------------------------------------------------------------------------------------------- Master The Perfect Air Fryer Shrimp Recipe - Honey Lemon Pepper Shrimp 101 Ingredients: 1 LBS. Large shrimp 1 tsp. Salt 1 tsp. Black pepper 1 tsp. Onion powder 1 tsp. Garlic Powder 1 tsp. Taco Seasoning Parsley flakes (dry) 2 tablespoons Olive oil Honey Lemon Pepper Seasoning recipe: 1/2 stick unsalted butter 2-3 tablespoons Honey 1 tablespoon lemon pepper 1 tablespoon chopped garlic Garnish: Fresh Parsley Fresh chopped green onions Directions: 1. Clean and divine shrimp, remove shell. 2. Place shrimp in a large bowl, add 1st 7 ingredients and mixed well. 3. Air fry shrimp for 8 to 10 minutes at 300ﾟ degrees. 4. Melt butter in a skillet and add honey, lemon pepper, and garlic. Cook for 5 minutes at medium high heat. 5. Remove shrimp from the air fryer, Add it to the honey lemon pepper sauce. Add parsley, and green onions for garnish. 6. Serve with rice or eat as is. Enjoy Share this honey lemon pepper shrimp recipe with family and friends on Facebook, Pinterest, Instagram, and Twitter. ----------------------------------------------------------------------------------------------------------- Making one of my recipes? Please let me know by sharing a photo on my Facebook page, or uploading to Instagram or Twitter with the tag #Raymackstyle. It would make my day! ➡️Crispy Chicken Strips Loaded Baked Potato https://www.youtube.com/edit?o=U&video_id=2sKkcV-xzJ0 ➡️How To Make Roast Beef Po'Boy https://www.youtube.com/edit?o=U&video_id=GsYfdhFbXfM ➡️BBQ Sticky Grilled Chicken Thighs https://www.youtube.com/edit?o=U&video_id=wcomI6yowLk ➡️Loaded Shrimp Bake Potatoes https://www.youtube.com/edit?o=U&video_id=UYO4O2iZyz8 ➡️Smothered Turkey Wings https://www.youtube.com/watch?v=LBKe5MRgTXU ➡️How To Easy Homemade Banana Pancakes https://www.youtube.com/watch?v=lkUjG3kzZ8k

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The Best Shrimp & Broccoli Recipe | TAKEOUT FOOD RECIPE

4,193 views Dec 2, 2022 A delicious easy dinner meal, this One Pan Shrimp and Broccoli is cooked to perfection with a homemade sauce and served over rice. A family favorite everyday dish! "So let the ancestors guide you when adding ingredients." Help Me reach 700,000 SUBSCRIBE TO Ray Mack's Kitchen & Grill http://www.youtube.com/c/RayMacksKitc... Contact: Krmwwjd@aol.com Website: www.RayMacksKitchenandGrill FOLLOW ME: • Twitter: https://twitter.com/Raymack72 • Instagram: https://instagram.com/RAY_MACKS_KITCH... • Facebook: https://https://www.facebook.com/raymackskitc... *If you want a YouTube Channel Shout-Out, Please Comment below if you have a YOUTUBE CHANNEL. Find SPAIN'S SPICES products here: www.spainsspices.com ---------------------------------------------------------- Shrimp and Broccoli Recipe Ingredients: 1 pound Large shrimp, cleaned & deveined 1 teaspoon salt 1 teaspoon black pepper 1 teaspoon garlic pepper 1 teaspoon onion powder 1 teaspoon all purpose seasoning 1 teaspoon spicy seasoning 1 tablespoon olive oil 1tablespoon dried Parsley 2 stalks of Broccoli 3 to 4 cup water 1/2 tablespoon salt Vegetable oil to fry shrimp Brown sauce recipe: 1 tablespoon cornstarch 2 tablespoons water 2 tablespoons hoisin sauce 2 tablespoons Oyster Sauce 1/2 tablespoon fish sauce 1/2 Shao xing cooking wine or red wine vinegar 2 tablespoons dark soy sauce Directions: 1. Clean and devein you shrimp, add the first 8 ingredients listed to your shrimp and mix well. Let it set for 15 mins or more. 2. Clean you Broccoli, place a wok or cast iron skillet on Med-High heat. Add water, salt and Broccoli...cook for about 5-8 mins. Remove and sit aside. 3. On med-high heat, add vegetable oil to the skillet. Cook shrimps 1 minute per side. Remove from the skillet. 4. Add: BROWN SAUCE INGREDIENTS to a bowl and mix well. On Med-High heat add sauce bring to a small simmer, turn heat down to med. Add Broccoli and keep stirring. (Add water if sauce is to thick) 5. SERVE OVER A BED OF WHITE OR ROWN RICE & ENJOY. ------------------------------------------------ You can serve your shrimp with rice or stir fry veggies...You'll definitely enjoy this recipe. Please checkout the playlist below: THE BEST OF RAY MACK'S KITCHEN AND GRILL RECIPES https://www.youtube.com/playlist?list... PLEASE SHARE THIS PLAYLIST ON FACEBOOK. #shrimprecipe #shrimprecipes #shrimpandBroccoli #raymackstyle #bakedturkeywings #stewedchickenrecipes

The BEST Smothered Baked Turkey Wings EVER!!! | Easy Smothered Turkey Wi...

Smothered Turkey Wings is one of my favorite comfort food recipes of all time. This Smothered turkey wing recipe will help you step up your cooking game in the kitchen...there's nothing hard about this recipe, like all of my other recipes the steps are easy and simple to follow. If you're looking for a good and delicious fall off the bone how to make the best Smothered Turkey Wings ever recipe, then this video is for you without QUESTION... Here is a SIDE NOTE: I DON'T MEASURE MY INGREDIENTS AT ALL, SO I POSTED A LIST OF INGREDIENTS WITH THE MEASUREMENTS, I WANT YOU TO USE YOUR OWN JUDGMENT WHEN ADD THE INGREDIENTS. "So let the ancestors guide you when adding ingredients." Help Me reach 700,000 SUBSCRIBE TO Ray Mack's Kitchen & Grill http://www.youtube.com/c/RayMacksKitchenandGrill Contact: Krmwwjd@aol.com Website: www.RayMacksKitchenandGrill FOLLOW ME: • Twitter: https://twitter.com/Raymack72 • Instagram: https://instagram.com/RAY_MACKS_KITCHEN_AND_GRILL • Facebook: https://https://www.facebook.com/raymackskitchenandgrill *If you want a YouTube Channel Shout-Out, Please Comment below if you have a YOUTUBE CHANNEL. ----------------------------------------------------------------------------------------------------------- Smothered Turkey Wings...#Raymackstyle THE BEST SOUTHERN STYLE SMOTHERED TURKEY WINGS EVER RECIPE: •6 Turkey wings (cut into drumettes and flats) •1 tablespoon rosemary garlic seasoning •1 teaspoon Kosher salt •1 teaspoon Cajun seasoning •1/2 tablespoon garlic powder •1/2 tablespoon onion powder •1/2 tablespoon Knorr's Chicken flavoring •Parsley flakes •olive oil TURKEY WINGS GRAVY MIXTURE: •2 FAMILY SIZE cans cream of chicken •1 PACK Lipton onion soup mix •1 teaspoon onion powder •1 teaspoon garlic powder •1 teaspoon Weber's Garlic & Herb seasoning •Black pepper •your favorite Chicken spice rub •2 FAMILY SIZE cans cream of chicken •1 tablespoon dried Parsley Directions: 1. Wash and pat dry your wings. 2. Set your oven temp to 425. degrees. 3. Add all of your ingredients to the TURKEY WINGS, except for TURKEY WINGS GRAVY MIXTURE INGREDIENTS. Use as much or less seasoning as you would like. 4. Now rub all of your seasonings into your Turkey wings. 5. PLACE WINGS ON A DEEP BAKING SHEET, (AS SOON IN THE VIDEO) PLACE THE TURKEY WINGS IN THE OVEN, REMOVE WHEN WINGS ARE BROWN. 6. Now ADD, all of your TURKEY WING GRAVY MIXTURE in a large bowl, mix well and spread MIXTURE over the Turkey wings. 7. Cover with heavy duty foil and cook for about 40 to 45 mins. at 425 degrees. After 40 to 45 mins. remove the foil. You can serve your wings with rice or mashed potatoes... You'll definitely enjoy this recipe. Please checkout the playlist below: THE BEST OF RAY MACK'S KITCHEN AND GRILL RECIPES https://www.youtube.com/playlist?list=PLZ_GFvrYv0vD7gPA96W3WyD-nlewASO0s PLEASE SHARE THIS PLAYLIST ON FACEBOOK. #smotheredturkeywings #raymackstyle #bakedturkeywings #stewedchickenrecipes

How to make the BEST Garlic Herb Butter Sauce EVER!!! | Perectly Seasone...

My Garlic Butter recipe is the best choice for making any recipe fantastic! Make this easy herb butter sauce recipe using only ingredients. This garlic herb butter sauce goes well with bread, vegetables, meat, pizza, and seafood, you are going to want to use this delicious sauce on everything! PLEASE BELIEVE ME WHEN I SAY EVERYTHING. PLEASE SUBSCRIBE TO MY CHANNEL BY CLICKING THE YOUTUBE SUBSCRIBE BUTTON BELOW.

Garlic Herb Butter Recipe "LOVE BUTTER" Ingredients: 3 sticks (unsalted) butter 1 bulb or 8-10 cloves of garlic, chopped (no jars) fresh chopped Parsley, chopped (no dried Parsley) Weber's Roasted Garlic and Herb seasoning Direction: 1. Melt butter on high heat on top of the stove. 2. Skim off the white milk solids from the top of the melted butter until none is left. 3. Turn your heat off and remove the pot off of the stove and add chopped garlic, let it cool for 15 minutes. 4. Pour your butter into a small container and add the rest of your ingredients, cover with a lid, store into the fridge. 5. Allow your butter to rest about 20 minutes in the refrigerator, stir with a spoon, smooth the top of the butter. Allow it to set and you're ready to use on any recipe. ENJOY CHECKOUT THIS RECIPE OF ME USING THIS FANTASTIC GARLIC HERB BUTTER: Garlic Butter Pan Seared Shrimp: https://youtu.be/ld0orMjTj5k (Follow me on YouTube, Facebook, Instagram, and Tweeter...using the same name RAY MACK'S KITCHEN AND GRILL)

Making one of my recipes? Please let me know by sharing a photo on my Facebook page, or uploading to Instagram or Twitter with the tag #Raymackstyle. It would make my day! Hey hey... Please checkout my YouTube Channel https://www.youtube.com/user/rmackskitckenandgril Became a Ray Mack Family Member by clicking on the Subscribe button below...